Champagne-Dipped Strawberry Brochettes over Chocolate Sauce

Champagne-Dipped Strawberry Brochettes over Chocolate Sauce recipe pinit

Strawberries are not actually berries, but rather an aggregate fruit composed of multiple smaller fruits.

This is vegetarian and gluten free recipe. Dish can be prepared in 80 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Difficulty: Beginner Prep Time 20 min Rest Time 60 min Total Time 1 hr 20 mins
Servings: 4 Calories: 720
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Wash and dry the strawberries.
  2. Skewer the strawberries onto wooden skewers.
  3. Dip the strawberry skewers into the champagne.
  4. In a saucepan, heat the heavy cream and sugar until the sugar is dissolved.
  5. Remove from heat and add the dark chocolate. Stir until melted and smooth.
  6. Pour the chocolate sauce onto a serving plate.
  7. Place the champagne-dipped strawberry brochettes on top of the chocolate sauce.
  8. Garnish with mint leaves.
  9. Allow the brochettes to rest for 1 hour.
  10. Serve and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 30g10%
Sugars 25g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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