Caramel Apple Dessert Squares
Caramel apple dessert squares are a popular treat during the fall season, especially around Halloween and Thanksgiving.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Caramel Apple Dessert Squares
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a medium bowl, combine graham cracker crumbs and melted butter. Press into the bottom of a 9x9-inch baking dish to form the crust.
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In a separate bowl, beat cream cheese, sugar, and vanilla extract until smooth. Add eggs one at a time, beating well after each addition.
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In another bowl, whisk together flour, baking powder, and salt. Gradually add the dry ingredients to the cream cheese mixture, mixing until just combined.
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Gently fold in the chopped apples.
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Pour the batter over the crust in the baking dish.
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Bake for 35-40 minutes, or until the edges are golden brown and the center is set.
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Allow the dessert to cool completely, then refrigerate for at least 30 minutes.
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Drizzle caramel sauce over the top and cut into squares. Serve with whipped cream.
Nutrition Facts
Servings 9
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 16g25%
- Total Carbohydrate 43g15%
- Sugars 28g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
