Candy Bar Dessert

Candy Bar Dessert recipe pinit

Candy Bar Dessert is a popular potluck dish in many American households.

This is vegetarian and gluten free recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Difficulty: Beginner Prep Time 20 min Rest Time 120 min Total Time 2 hrs 20 mins
Servings: 8 Calories: 2800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Crush the chocolate cookies and mix with melted butter. Press the mixture into the bottom of a baking dish.
  2. In a separate bowl, beat the cream cheese and powdered sugar until smooth. Spread the mixture over the cookie crust.
  3. Spread the whipped topping over the cream cheese layer.
  4. Chop the candy bars into small pieces and sprinkle them over the whipped topping.
  5. Refrigerate for at least 2 hours before serving.
  6. Cut into squares and serve chilled.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 40g14%
Sugars 30g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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