Bubble Pizza

Bubble Pizza is a fun twist on traditional pizza, where the dough forms bubbles as it bakes, giving it a unique texture and appearance.

This is vegetarian and high protein recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Bubble Pizza

Cooking Method: Baking Cuisine: American, Italian Courses: Dinner, Main Dish Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 25 min Rest Time 5 min Total Time 45 mins

Servings: 4 Calories: 1400

Best Season: Suitable throughout the year

Ingredients

Servings

• 16 ounce Pizza dough
• 1 cup Pizza sauce
• 2 cup Mozzarella cheese
• 4 ounce Pepperoni slices
• 1 cup Bell peppers (diced)
• 1 cup Onion (diced)
• 1 cup Black olives (sliced)
• 1 teaspoon Italian seasoning
• 1 teaspoon Garlic powder
• 1 tablespoon Olive oil

Instructions

1. Preheat the oven to 400°F (200°C).
2. Roll out the pizza dough on a floured surface to fit a greased 9x13-inch baking dish.
3. Spread the pizza sauce evenly over the dough.
4. Sprinkle half of the mozzarella cheese over the sauce.
5. Add the pepperoni slices, bell peppers, onion, and black olives.
6. Sprinkle the remaining mozzarella cheese on top.
7. Sprinkle Italian seasoning and garlic powder over the cheese.
8. Drizzle olive oil over the pizza.
9. Bake for 20-25 minutes, or until the crust is golden and the cheese is bubbly.
10. Let it rest for 5 minutes before serving.
11. Cut into squares and enjoy!

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 45g15%

Sugars 5g

Protein 15g30%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.