Broccoli and Three-Cheese Casserole

Broccoli and Three-Cheese Casserole recipe pinit

Broccoli is a great source of vitamins K and C, as well as dietary fiber.

This is vegetarian and high protein recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 5 min Total Time 50 mins
Servings: 6 Calories: 2100
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Steam the broccoli until tender.
  3. In a large bowl, mix together the steamed broccoli, cheddar cheese, Monterey Jack cheese, Parmesan cheese, milk, eggs, garlic powder, salt, and black pepper.
  4. Transfer the mixture to a greased casserole dish.
  5. In a small bowl, combine the breadcrumbs and melted butter. Sprinkle the breadcrumb mixture over the top of the casserole.
  6. Bake for 25-30 minutes, or until the casserole is hot and bubbly.
  7. Let it rest for 5 minutes before serving. Enjoy!
Nutrition Facts

Servings 6


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 25g9%
Sugars 5g
Protein 15g30%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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