Borek is a popular dish in Turkish cuisine and is often enjoyed as a breakfast or snack. It is known for its flaky pastry and delicious filling, which can vary from cheese and spinach to ground meat or potatoes.
This is vegetarian and high protein recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Servings 6
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.