Blueberry Breakfast Bars
Blueberries are considered a superfood due to their high antioxidant content.
This is vegetarian and gluten free recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Blueberry Breakfast Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a baking dish.
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In a large bowl, combine oats, almond flour, coconut oil, maple syrup, vanilla extract, and salt. Mix well.
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Fold in the blueberries and chia seeds.
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Press the mixture into the prepared baking dish.
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Bake for 25-30 minutes, or until golden brown.
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Allow to cool for 10 minutes before cutting into bars.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 22g8%
- Sugars 10g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.