Blackberry Puff Pastry Tarts
Blackberries are packed with antioxidants and are known for their high nutritional value.
This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Blackberry Puff Pastry Tarts
Ingredients
Instructions
-
Preheat the oven to 400°F (200°C).
-
Roll out the puff pastry sheet and cut it into 6 equal squares.
-
In a bowl, mix the blackberries, sugar, cornstarch, and lemon juice.
-
Place a spoonful of the blackberry mixture in the center of each puff pastry square.
-
Fold the edges of the pastry over the blackberry mixture, creating a tart shape.
-
Brush the pastry with beaten egg.
-
Bake in the preheated oven for 15-20 minutes, or until the pastry is golden brown.
-
Allow the tarts to cool before serving. Enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 28g10%
- Sugars 12g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
