Beignets
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Beignets are a popular treat in New Orleans, especially during Mardi Gras.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Beignets
Ingredients
Instructions
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In a large bowl, whisk together the flour, sugar, baking powder, and salt.
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In a separate bowl, whisk together the milk and egg.
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Gradually add the milk mixture to the flour mixture, stirring until just combined.
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Heat the vegetable oil in a deep fryer or large pot to 375°F (190°C).
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Drop spoonfuls of the batter into the hot oil and fry until golden brown, about 2-3 minutes per side.
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Remove the beignets from the oil and drain on paper towels.
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Dust the beignets with powdered sugar before serving.
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Serve warm and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 35g12%
- Sugars 15g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.