Barley-Oat Chocolate Chip Bars
Barley is one of the oldest cultivated grains and has been used in cooking for thousands of years.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Barley-Oat Chocolate Chip Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, combine barley flour, rolled oats, baking powder, and salt.
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In a separate bowl, cream together the butter and brown sugar.
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Beat in the egg and vanilla extract.
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Gradually add the dry ingredients to the wet ingredients and mix well.
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Stir in the chocolate chips.
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Press the mixture into a greased baking dish.
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Bake for 20-25 minutes or until golden brown.
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Allow to cool for 30 minutes before cutting into bars.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 32g11%
- Sugars 18g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
