Banana Trifle
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Trifle is a traditional British dessert that dates back to the 16th century.
This is vegetarian recipe. Dish can be prepared in 140 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Banana Trifle
Ingredients
Instructions
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Prepare the vanilla pudding mix according to the package instructions. Let it cool.
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Cut the pound cake slices into small cubes.
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Place a layer of pound cake cubes in the bottom of a trifle dish.
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Slice the bananas and place a layer of banana slices on top of the pound cake layer.
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Pour half of the vanilla pudding over the bananas.
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Repeat the layers with the remaining pound cake, bananas, and vanilla pudding.
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Top with whipped cream and drizzle caramel sauce over the top.
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Sprinkle with chocolate chips and nuts, if desired.
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Refrigerate for at least 2 hours to allow the flavors to blend.
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Serve chilled.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 380kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 52g18%
- Sugars 36g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.