Banana Spice Muffins
Bananas are one of the most popular fruits in the world and are a great source of potassium and vitamin C.
This is vegetarian recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.
Banana Spice Muffins
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
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In a large bowl, mash the ripe bananas with a fork until smooth.
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Add the flour, sugar, baking powder, cinnamon, nutmeg, and salt to the bowl. Mix well.
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In a separate bowl, whisk together the egg, milk, vegetable oil, and vanilla extract.
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Pour the wet ingredients into the banana mixture and stir until just combined.
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Divide the batter evenly among the muffin cups, filling each about 2/3 full.
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Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
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Remove from the oven and let the muffins cool in the tin for 5 minutes.
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Transfer the muffins to a wire rack and let them cool completely before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 30g10%
- Sugars 15g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
