Banana Pudding Cake

Banana pudding cake is a popular Southern dessert that combines the flavors of banana and vanilla in a moist and delicious cake.

This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.

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Medium

Banana Pudding Cake

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 30 min Total Time 1 hr 30 mins

Servings: 8 Calories: 2800

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup Bananas
• 2 cup Vanilla wafers
• 1.5 cup All-purpose flour
• 1 teaspoon Baking powder
• 0.5 teaspoon Salt
• 0.5 cup Unsalted butter
• 1 cup Granulated sugar
• 2 unit Eggs
• 0.75 cup Milk
• 1 teaspoon Vanilla extract
• 1 cup Whipped cream
• 1 unit Banana slices
• 1 unit Nilla wafers

Instructions

1. Preheat the oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
2. In a medium bowl, mash the bananas and set aside.
3. In a separate bowl, mix the flour, baking powder, and salt.
4. In a large bowl, cream the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the mashed bananas, milk, and vanilla extract.
5. Gradually add the dry ingredients to the banana mixture and mix well.
6. Pour the batter into the prepared cake pan and smooth the top.
7. Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
8. Remove from the oven and let cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely.
9. Once cooled, spread whipped cream over the top of the cake. Garnish with banana slices and Nilla wafers.
10. Refrigerate for at least 30 minutes before serving.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 52g18%

Sugars 30g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.