Banana-Oatmeal Chocolate Chip Cookies
![Banana-Oatmeal Chocolate Chip Cookies recipe](https://v-recipes.com/wp-content/uploads/2024/01/0534ac8c76740c8790e28ea5325a28da.jpg)
Banana-Oatmeal Chocolate Chip Cookies are a delicious and healthier twist on traditional chocolate chip cookies, thanks to the addition of ripe bananas and oats.
This is vegetarian recipe. Dish can be prepared in 27 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Banana-Oatmeal Chocolate Chip Cookies
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C).
-
In a large mixing bowl, mash the ripe bananas with a fork until smooth.
-
In a separate bowl, cream together the softened unsalted butter, brown sugar, and granulated sugar until light and fluffy.
-
Add the egg and vanilla extract to the butter-sugar mixture and mix well.
-
In another bowl, whisk together the all-purpose flour, rolled oats, baking soda, and salt.
-
Gradually add the dry ingredients to the wet ingredients and mix until just combined.
-
Fold in the semi-sweet chocolate chips.
-
Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper.
-
Bake for 10-12 minutes or until the edges are golden brown.
-
Allow the cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
-
Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 25g9%
- Sugars 13g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.