Apple Slice With Creamy Topping
Apple slices with creamy topping is a popular dessert that originated in Europe and is often enjoyed during the autumn season.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Apple Slice With Creamy Topping
Ingredients
Instructions
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Preheat the oven to 180°C.
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Peel, core, and thinly slice the apples.
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In a bowl, mix the sliced apples, sugar, and cinnamon.
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In a separate bowl, mix the flour, butter, egg, and vanilla extract to make the crust.
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Press the crust mixture into the bottom of a baking dish.
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Arrange the apple slices on top of the crust.
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Bake in the preheated oven for 35-40 minutes, or until the apples are tender and the crust is golden brown.
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In the meantime, whip the whipping cream with powdered sugar until stiff peaks form.
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Allow the apple slice to cool for 30 minutes.
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Serve the apple slice with a dollop of whipped cream on top.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 38g13%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
