Baked Dessert

Apple Casserole

Name: Apple Casserole
Prep time: 15 min
Cook time: 45 min
Total time: 1 h 10 min
Yield: 6
Ingredients: 500 gram Apples; 100 gram Sugar; 50 gram Butter; 2 teaspoon Cinnamon; 100 gram Flour; 50 gram Brown Sugar; 50 gram Oats; 1 teaspoon Vanilla Extract

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Apple casseroles are a popular dessert during the fall season, especially around Thanksgiving.

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

Apple Casserole

Cooking Method: Baking Cuisine: American Courses: Baked, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 45 min Rest Time 10 min Total Time 1 hr 10 mins

Servings: 6 Calories: 1500

Best Season: Fall

Ingredients

Servings

500 gram Apples
100 gram Sugar
50 gram Butter
2 teaspoon Cinnamon
100 gram Flour
50 gram Brown Sugar
50 gram Oats
1 teaspoon Vanilla Extract

Instructions

Preheat the oven to 180°C.
Peel and slice the apples.
In a bowl, mix the sliced apples, sugar, and cinnamon.
In a separate bowl, combine the flour, brown sugar, oats, and butter until crumbly.
Grease a baking dish and spread the apple mixture evenly.
Sprinkle the crumb mixture on top.
Bake for 40-45 minutes or until the apples are tender and the topping is golden brown.
Let it rest for 10 minutes before serving.
Serve warm with a scoop of vanilla ice cream, if desired.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 250kcal

% Daily Value *
Total Fat 10g16%
Total Carbohydrate 40g14%
Sugars 25g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Apple Baked casserole sweet

Apple Casserole

Ingredients

Instructions

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