Apple Blueberry Turnovers

Apple Blueberry Turnovers recipe pinit

Turnovers are believed to have originated in medieval times and were a popular dish among European royalty.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Difficulty: Intermediate Prep Time 20 min Cook Time 25 min Rest Time 10 min Total Time 55 mins
Servings: 4 Calories: 1280
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Roll out the puff pastry sheets and cut them into squares.
  3. In a bowl, mix together the diced apples, blueberries, sugar, cornstarch, cinnamon, and lemon juice.
  4. Place a spoonful of the apple-blueberry mixture onto each pastry square.
  5. Fold the pastry squares in half to form triangles and seal the edges with a fork.
  6. Brush the turnovers with beaten egg.
  7. Place the turnovers on a baking sheet lined with parchment paper.
  8. Bake for 25 minutes or until golden brown.
  9. Allow the turnovers to cool for 10 minutes before serving.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 42g15%
Sugars 20g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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