Almond Chocolate Cookies
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Almonds are a good source of healthy fats, fiber, and protein, making these cookies a nutritious treat.
This is vegetarian recipe. Dish can be prepared in 27 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Almond Chocolate Cookies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a medium bowl, whisk together almond flour, cocoa powder, baking soda, and salt.
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In a separate large bowl, mix melted butter, granulated sugar, and brown sugar until well combined.
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Beat in the egg and vanilla extract.
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Gradually add the dry ingredients to the wet ingredients and mix until just combined.
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Fold in the sliced almonds and chocolate chips.
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Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
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Bake for 10-12 minutes, or until the edges are set.
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Allow the cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 20g7%
- Sugars 12g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.