Almond Butter Banana Bread
Bananas are a great source of potassium and can help regulate blood pressure.
This is vegetarian recipe. Dish can be prepared in 85 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Almond Butter Banana Bread
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and grease a loaf pan.
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In a large mixing bowl, mash the ripe bananas.
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Add almond butter, honey, eggs, and vanilla extract to the mashed bananas. Mix well.
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In a separate bowl, whisk together almond flour, baking powder, cinnamon, and salt.
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Gradually add the dry ingredients to the wet ingredients, stirring until well combined.
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Fold in the dark chocolate chips.
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Pour the batter into the greased loaf pan and sprinkle sliced almonds on top.
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Bake for 50-55 minutes, or until a toothpick inserted into the center comes out clean.
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Remove from the oven and let it cool in the pan for 15 minutes.
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Transfer the bread to a wire rack to cool completely before slicing and serving.
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 240kcal
- % Daily Value *
- Total Fat 11g17%
- Total Carbohydrate 31g11%
- Sugars 14g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.