A Cake Like From a Bakery

A Cake Like From a Bakery recipe pinit

Did you know that the first recorded evidence of baking occurred in ancient Egypt around 2600 BC?

This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 30 min Total Time 1 hr 30 mins
Servings: 8 Calories: 2800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, beating well after each addition.
  4. In a separate bowl, combine the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the butter mixture, alternating with milk. Mix until just combined.
  6. Stir in the vanilla extract.
  7. Pour the batter into a greased and floured cake pan.
  8. Bake for 40-45 minutes or until a toothpick inserted into the center comes out clean.
  9. Remove from the oven and let it rest in the pan for 10 minutes.
  10. Transfer the cake to a wire rack to cool completely.
  11. Serve and enjoy!
Nutrition Facts

Servings 8


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 40g14%
Sugars 25g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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