A-1 Black Cherry Brie & Chocolate Walnut Tartlet #A1

A-1 Black Cherry Brie & Chocolate Walnut Tartlet #A1 recipe pinit

Brie cheese is named after the region in France where it originated, Brie.

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

A-1 Black Cherry Brie & Chocolate Walnut Tartlet #A1

Difficulty: Intermediate Prep Time 20 min Cook Time 20 min Rest Time 30 min Total Time 1 hr 10 mins
Servings: 6 Calories: 1920
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Roll out the pie crust and cut into small tartlet circles.
  3. Place the tartlet circles into a muffin tin.
  4. Spread black cherry preserves onto the bottom of each tartlet.
  5. Cut brie cheese into small pieces and place on top of the preserves.
  6. Chop the dark chocolate and walnuts and sprinkle on top of the brie.
  7. In a small bowl, beat the egg and brush the edges of the tartlets.
  8. Bake in the preheated oven for 20 minutes or until the crust is golden brown.
  9. Remove from the oven and let cool for 30 minutes.
  10. Dust with powdered sugar before serving.
Nutrition Facts

Servings 6


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 30g10%
Sugars 18g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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