6 Layer Miracle Cobbler
Cobblers originated in the British American colonies and were originally made with a savory meat filling.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Ingredients
- 1.5 cup All-purpose flour
- 1 cup Granulated sugar
- 2 teaspoon Baking powder
- 0.5 teaspoon Salt
- 1 cup Milk
- 0.5 cup Unsalted butter
- 1 teaspoon Vanilla extract
- 4 cups Fresh or frozen fruit
- 0.5 cup Brown sugar
- 2 tablespoon Cornstarch
- 1 cup Boiling water
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine flour, granulated sugar, baking powder, and salt.
- Add milk, melted butter, and vanilla extract to the dry ingredients. Stir until well combined.
- Spread the batter evenly into a greased 9x13-inch baking dish.
- In a separate bowl, mix together the fruit, brown sugar, and cornstarch. Spread the fruit mixture evenly over the batter.
- In a saucepan, bring the boiling water to a boil. Pour the boiling water over the fruit mixture.
- Bake for 45 minutes or until the top is golden brown and the cobbler is bubbling.
- Remove from the oven and let it rest for 10 minutes before serving.
- Serve warm with ice cream or whipped cream, if desired.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 60g20%
- Sugars 35g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.