5 Star Bars

The name ‘5 Star Bars’ comes from their rich and indulgent taste that makes them taste like a dessert fit for a 5-star restaurant.

This is vegetarian recipe. Dish can be prepared in 140 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

5 Star Bars

Cooking Method: No Cooking Cuisine: International Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Rest Time 120 min Total Time 2 hrs 20 mins

Servings: 12 Calories: 3600

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 gram Butter
• 100 gram Granulated sugar
• 250 gram All-purpose flour
• 30 gram Cocoa powder
• 2 unit Eggs
• 1 teaspoon Vanilla extract
• 1 cup Chopped nuts
• 1 cup Powdered sugar

Instructions

1. Preheat the oven to 180°C.
2. In a bowl, cream together the butter and granulated sugar.
3. Mix in the flour and cocoa powder until well combined.
4. Add in the eggs and vanilla extract, and mix until smooth.
5. Fold in the chopped nuts.
6. Press the mixture into a greased baking pan.
7. Bake for 20-25 minutes or until set.
8. Allow to cool completely in the pan.
9. Cut into bars and dust with powdered sugar.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 300kcal

% Daily Value *

Total Fat 18g28%

Total Carbohydrate 32g11%

Sugars 24g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.