Super Fudgy Brownies
The first brownie recipe appeared in a Boston cookbook in 1906.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Super Fudgy Brownies
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C). Line a 9x9-inch (23x23 cm) baking pan with parchment paper.
-
In a microwave-safe bowl, melt the butter and dark chocolate together in the microwave, stirring every 30 seconds until smooth.
-
In a separate bowl, whisk together the sugar, flour, cocoa powder, and salt.
-
Add the eggs and vanilla extract to the melted chocolate mixture and whisk until well combined.
-
Gradually add the dry ingredients to the wet ingredients and mix until just combined.
-
If desired, fold in chopped nuts.
-
Pour the batter into the prepared baking pan and spread it evenly.
-
Bake for 25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
-
Remove from the oven and let the brownies cool in the pan for 30 minutes.
-
Once cooled, lift the brownies out of the pan using the parchment paper and cut into squares.
-
Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 34g12%
- Sugars 22g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.