Pretzel Bark
Pretzel bark is a twist on traditional chocolate bark, adding the salty crunch of pretzels for a unique flavor and texture combination.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 3.
Pretzel Bark
Ingredients
Instructions
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Line a baking sheet with parchment paper.
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Spread the pretzels evenly on the baking sheet.
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Melt the semisweet chocolate chips in the microwave in 30-second intervals, stirring each time, until fully melted.
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Pour the melted chocolate evenly over the pretzels.
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Melt the white chocolate chips in the microwave in 30-second intervals, stirring each time, until fully melted.
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Drizzle the melted white chocolate over the semisweet chocolate layer.
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Use a toothpick or a skewer to create swirl patterns with the two types of chocolate.
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Let the bark rest at room temperature for an hour, or until fully set.
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Break the bark into pieces and serve.
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 210kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 24g8%
- Sugars 16g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.