Whatever Nut You Have Tassies
Tassies are a type of tart or pastry that originated in the Southern United States. They are often filled with various sweet or savory ingredients.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Ingredients
- 2 cup All-purpose flour
- 1 cup Butter, cold
- 4 cup Cream cheese, softened
- 1/3 cup Sugar
- 1 Egg
- 1 teaspoon Vanilla extract
- 1/4 teaspoon Salt
- 1/2 cup Chopped nuts (e.g., almonds, pecans, walnuts)
Instructions
- Preheat the oven to 350°F (175°C).
- In a food processor, combine the all-purpose flour, cold butter, cream cheese, sugar, egg, vanilla extract, and salt. Process until the dough comes together.
- Divide the dough into 12 equal portions and press each portion into the cups of a mini muffin tin.
- Fill each dough cup with chopped nuts.
- Bake for 20-25 minutes until the tassies are golden brown.
- Remove from the oven and let cool in the muffin tin for 10 minutes.
- Carefully remove the tassies from the muffin tin and transfer to a wire rack to cool completely.
- Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 220kcal
- % Daily Value *
- Total Fat 16g25%
- Total Carbohydrate 17g6%
- Sugars 8g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.