Welsh Eggs, also known as 'Eggs Mornay', is a traditional Welsh breakfast dish that combines eggs, cheese, and bread. It is a comforting and delicious meal that is perfect for starting your day.
This is vegetarian and high protein recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.