Walnut Cookies
Walnuts are a great source of omega-3 fatty acids, which are beneficial for heart health.
This is vegetarian recipe. Dish can be prepared in 57 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Ingredients
- 150 gram Butter
- 100 gram Granulated sugar
- 100 gram Brown sugar
- 1 unit Egg
- 1 teaspoon Vanilla extract
- 250 gram All-purpose flour
- 1 teaspoon Baking soda
- 1/4 teaspoon Salt
- 150 gram Walnuts
Instructions
- Preheat the oven to 180°C (350°F).
- In a mixing bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- Beat in the egg and vanilla extract.
- In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients and mix until combined.
- Stir in the walnuts.
- Drop rounded tablespoons of dough onto a baking sheet.
- Bake for 10-12 minutes or until golden brown.
- Remove from the oven and let the cookies cool on the baking sheet for 5 minutes.
- Transfer to a wire rack to cool completely.
- Enjoy!
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 16g6%
- Sugars 9g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.