Waffle Ice Cream Sandwich
The first ice cream sandwich was made in New York City in 1899.
This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Waffle Ice Cream Sandwich
Ingredients
Instructions
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Preheat the waffle iron.
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In a mixing bowl, combine the waffle mix, milk, eggs, and vanilla extract. Mix well until smooth.
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Pour the batter onto the preheated waffle iron and cook according to the manufacturer's instructions.
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Once the waffles are cooked, let them cool for a few minutes.
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Place a scoop of ice cream onto one waffle and top it with another waffle to create a sandwich.
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Repeat with the remaining waffles and ice cream.
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Place the waffle ice cream sandwiches in the freezer for about 5 minutes to firm up.
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Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 60g20%
- Sugars 30g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
