VELVEETA cheese was invented in 1918 by Emil Frey, a Swiss immigrant to the United States. It was originally marketed as a nutritious and affordable alternative to traditional Swiss cheese.
This is vegetarian and high protein recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.