Twisty Cookies
Twisty cookies are a popular treat at holiday parties and cookie exchanges.
This is vegetarian recipe. Dish can be prepared in 32 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Twisty Cookies
Ingredients
Instructions
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In a mixing bowl, cream together the butter and sugar until smooth.
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Add the egg and vanilla extract, and mix until well combined.
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In a separate bowl, whisk together the flour, baking powder, and salt.
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Gradually add the dry ingredients to the wet ingredients and mix until a dough forms.
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Divide the dough in half. Add the cocoa powder to one half of the dough and mix until well incorporated.
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Take a small amount of each dough and twist them together to form a marbled pattern.
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Place the twisted cookies on a baking sheet lined with parchment paper.
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Bake at 350°F (180°C) for 10-12 minutes, or until the edges are lightly golden.
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Allow the cookies to cool on the baking sheet for a few minutes, then transfer to a wire rack to cool completely.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 23g8%
- Sugars 12g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
