The Cookie Jar
The first chocolate chip cookie was invented in 1938 by Ruth Graves Wakefield at the Toll House Inn in Whitman, Massachusetts.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Ingredients
- 150 gram Butter
- 150 gram Granulated sugar
- 100 gram Brown sugar
- 2 unit Eggs
- 1 teaspoon Vanilla extract
- 250 gram All-purpose flour
- 1 teaspoon Baking soda
- 0.5 teaspoon Salt
- 200 gram Chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, combine the all-purpose flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients and mix well.
- Stir in the chocolate chips.
- Drop rounded tablespoonfuls of dough onto ungreased baking sheets.
- Bake for 8 to 10 minutes, or until lightly golden brown.
- Allow cookies to cool on baking sheets for 5 minutes before transferring to wire racks to cool completely.
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 18g6%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.