Stuffed Mushrooms Casino
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Stuffed mushrooms casino is a classic appetizer that originated in the United States. It gets its name from the fact that the filling is reminiscent of the flavors found in a traditional casino dish, such as clams casino.
This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Stuffed Mushrooms Casino
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Remove the stems from the mushrooms and set aside. Place the mushroom caps on a baking sheet.
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In a bowl, combine the breadcrumbs, Parmesan cheese, minced garlic, chopped parsley, salt, and pepper.
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In a skillet, cook the bacon until crispy. Remove from the skillet and crumble into small pieces.
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In the same skillet, sauté the mushroom stems in olive oil until softened.
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Add the sautéed mushroom stems and crumbled bacon to the breadcrumb mixture. Mix well.
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Spoon the breadcrumb mixture into the mushroom caps, filling each cap generously.
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Bake in the preheated oven for 15-20 minutes, or until the mushrooms are tender and the filling is golden brown.
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Remove from the oven and let rest for 5 minutes before serving.
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Serve the stuffed mushrooms casino as an appetizer.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 10g4%
- Sugars 2g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.