Strawberry Thyme Butter

Strawberries are not technically berries but rather an aggregate fruit, as they are formed from multiple ovaries of a single flower.

This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 70 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.

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Easy

Strawberry Thyme Butter

Cooking Method: Mixing Cuisine: International Courses: Any, Condiment, Spread Recipe Keys: Gluten Free Low Carb Vegetarian

Difficulty: Beginner Prep Time 10 min Rest Time 60 min Total Time 1 hr 10 mins

Servings: 8 Calories: 960

Best Season: Summer

Ingredients

Servings

• 200 gram Strawberries
• 200 gram Unsalted Butter
• 2 teaspoon Fresh Thyme
• 2 teaspoon Honey

Instructions

1. Wash and hull the strawberries.
2. In a mixing bowl, combine the strawberries, softened butter, fresh thyme leaves, and honey.
3. Use a fork or a blender to mash and mix all the ingredients until well combined.
4. Transfer the mixture to an airtight container.
5. Let it rest in the refrigerator for at least 1 hour to allow the flavors to meld together.
6. Serve the strawberry thyme butter on toast, bagels, or use it as a topping for pancakes or waffles.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 120kcal

% Daily Value *

Total Fat 13g20%

Total Carbohydrate 2.5g1%

Sugars 2g

Protein 0.5g1%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.