Strawberry Pistachio Crumble

Strawberry Pistachio Crumble recipe pinit

The combination of strawberries and pistachios creates a delicious and unique flavor profile in this crumble.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 10 min Total Time 55 mins
Servings: 6 Calories: 1920
Best Season: Summer

Ingredients

Instructions

  1. Preheat the oven to 180°C (350°F).
  2. In a bowl, mix the strawberries, sugar, and lemon juice. Set aside.
  3. In a separate bowl, combine the all-purpose flour, butter, pistachios, oats, brown sugar, and cinnamon. Mix until crumbly.
  4. Spread the strawberry mixture in a baking dish.
  5. Sprinkle the crumble mixture evenly over the strawberries.
  6. Bake for 30 minutes or until the crumble is golden brown and the strawberries are bubbling.
  7. Remove from the oven and let it rest for 10 minutes.
  8. Serve warm and enjoy!
Nutrition Facts

Servings 6


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 18g28%
Total Carbohydrate 37g13%
Sugars 20g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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