Spooky Witches’ Fingers
Spooky Witches' Fingers are a popular Halloween treat that resemble severed fingers. They are a fun and creepy addition to any Halloween party!
This is vegetarian recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Ingredients
- 1.5 cup All-purpose flour
- 0.5 cup Granulated sugar
- 0.5 cup Butter
- 1 teaspoon Almond extract
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt
- 40 piece Whole almonds
- 10 drop Red food coloring
Instructions
- In a mixing bowl, cream together the butter, sugar, almond extract, and vanilla extract.
- In a separate bowl, whisk together the flour and salt.
- Gradually add the dry ingredients to the butter mixture and mix until well combined.
- Divide the dough into 8 equal portions and roll each portion into a finger shape.
- Use a knife to make knuckle marks and almond slices for fingernails.
- Place the fingers on a baking sheet and bake at 350°F (175°C) for 12-15 minutes, or until lightly golden.
- Remove from the oven and let cool.
- Once cooled, use a small brush to apply red food coloring to the almond slices for a bloody effect.
- Serve and enjoy your spooky witches' fingers!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 24g8%
- Sugars 8g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.