Spice-tastic Oatmeal Cookies
Oatmeal cookies have been a popular treat since the early 1900s and were often enjoyed by soldiers during World War I for their nutritional value.
This is vegetarian recipe. Dish can be prepared in 27 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Ingredients
- 1.5 cup Oats
- 1 cup Flour
- 0.5 cup Butter
- 0.75 cup Brown sugar
- 1 Egg
- 1 teaspoon Vanilla extract
- 1 teaspoon Cinnamon
- 0.5 teaspoon Nutmeg
- 0.5 teaspoon Baking soda
- 0.25 teaspoon Salt
- 0.5 cup Raisins
- 0.5 cup Walnuts
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the oats, flour, cinnamon, nutmeg, baking soda, and salt.
- In a separate bowl, cream together the butter and brown sugar.
- Beat in the egg and vanilla extract.
- Gradually add the dry ingredients to the wet ingredients, mixing well.
- Stir in the raisins and walnuts.
- Drop rounded tablespoons of dough onto an ungreased baking sheet.
- Bake for 10-12 minutes, or until lightly golden.
- Allow the cookies to cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 24g8%
- Sugars 12g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.