So There Reese’s Peanut Butter Bars
Reese's Peanut Butter Cups were first introduced in 1928 and have since become one of the most popular candy brands in the United States.
This is vegetarian recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Ingredients
- 1.5 cup Graham cracker crumbs
- 0.5 cup Butter, melted
- 1.5 cup Powdered sugar
- 1 cup Creamy peanut butter
- 1 cup Semi-sweet chocolate chips
- 0.5 cup Heavy cream
- 1 cup Reese's peanut butter cups, chopped
Instructions
- In a medium bowl, mix graham cracker crumbs, melted butter, and powdered sugar until well combined.
- Press the mixture into the bottom of a greased 9x9-inch baking dish.
- In a separate bowl, beat the peanut butter until smooth.
- Spread the peanut butter evenly over the crust.
- In a microwave-safe bowl, combine the chocolate chips and heavy cream.
- Microwave in 30-second intervals, stirring in between, until the chocolate is melted and smooth.
- Pour the chocolate mixture over the peanut butter layer.
- Sprinkle the chopped Reese's peanut butter cups on top.
- Refrigerate for at least 2 hours, or until set.
- Cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 24g8%
- Sugars 18g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.