S’more Muffins
S'mores are a popular campfire treat in the United States, typically made with roasted marshmallows, chocolate, and graham crackers. These S'more Muffins capture the flavors of a classic s'more in a convenient and delicious muffin form.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Ingredients
- 1.5 cup All-purpose flour
- 0.75 cup Granulated sugar
- 0.5 cup Cocoa powder
- 2 teaspoon Baking powder
- 0.5 teaspoon Salt
- 1 cup Milk
- 0.5 cup Vegetable oil
- 1 Egg
- 1 teaspoon Vanilla extract
- 1 cup Mini marshmallows
- 0.5 cup Graham cracker crumbs
- 0.5 cup Milk chocolate chips
Instructions
- Preheat the oven to 375°F (190°C) and line a muffin tin with paper liners.
- In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
- In a separate bowl, whisk together the milk, vegetable oil, egg, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Fold in the mini marshmallows, graham cracker crumbs, and milk chocolate chips.
- Divide the batter evenly among the muffin cups.
- Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the muffins to cool in the tin for 10 minutes, then transfer to a wire rack to cool completely.
- Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 33g11%
- Sugars 20g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.