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Pumpkin Tart for Halloween

Pumpkin Tart for Halloween recipe

Pumpkin is a popular ingredient in Halloween desserts, and the pumpkin tart is a delicious and festive treat for the holiday.

This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Cooking Method
Cuisine
Courses ,
Difficulty Intermediate
Time
Prep Time: 30 min Cook Time: 45 min Rest Time: 30 min Total Time: 1 hr 45 mins
Servings 8
Calories 2560
Best Season Fall
Ingredients
  • 2 cup Pumpkin puree
  • 1 cup Sugar
  • 2 large Eggs
  • 1 cup Heavy cream
  • 1 teaspoon Cinnamon
  • 0.5 teaspoon Ginger
  • 0.5 teaspoon Nutmeg
  • 0.25 teaspoon Salt
  • 1 9-inch Pie crust
Instructions
  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the pumpkin puree, sugar, eggs, heavy cream, cinnamon, ginger, nutmeg, and salt. Mix well.
  3. Roll out the pie crust and place it in a 9-inch tart pan. Trim off any excess dough.
  4. Pour the pumpkin mixture into the tart shell.
  5. Bake in the preheated oven for 40-45 minutes, or until the filling is set.
  6. Remove from the oven and let it cool for 30 minutes.
  7. Serve the pumpkin tart at room temperature or chilled.
Nutrition Facts

Servings 8

Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 18g28%
Total Carbohydrate 38g13%
Sugars 22g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://v-recipes.com/recipe/pumpkin-tart-for-halloween/