Pumpkin Spice-Gingersnap Sandwiches

Pumpkin Spice-Gingersnap Sandwiches are a delicious autumn treat that combines the flavors of pumpkin, spice, and gingersnap cookies in a delightful sandwich form.

This is vegetarian recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

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Easy

Pumpkin Spice-Gingersnap Sandwiches

Cooking Method: No cooking required Cuisine: American Courses: Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Beginner Prep Time 15 min Rest Time 30 min Total Time 45 mins

Servings: 6 Calories: 1440

Best Season: Fall

Ingredients

Servings

• 1 cup Pumpkin puree
• 1 cup Cream cheese
• ¹⁄₂ cup Powdered sugar
• 1 teaspoon Pumpkin pie spice
• 1 package Gingersnap cookies
• ¹⁄₂ cup Whipped cream
• 2 tablespoon Caramel sauce

Instructions

1. In a mixing bowl, combine pumpkin puree, cream cheese, powdered sugar, and pumpkin pie spice. Mix until well combined.
2. Spread the pumpkin mixture onto one side of half of the gingersnap cookies.
3. Top each pumpkin-covered cookie with a dollop of whipped cream.
4. Drizzle caramel sauce over the whipped cream.
5. Sandwich each assembled cookie with another gingersnap cookie.
6. Place the sandwiches in the refrigerator for 30 minutes to allow the flavors to meld.
7. Serve chilled and enjoy!

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 240kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 36g12%

Sugars 20g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.