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Potatoes Elegante

Potatoes Elegante recipe

Potatoes Elegante is a classic potato dish that originated in France and is known for its elegant presentation and rich flavors.

This is vegetarian and gluten free recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Cooking Method ,
Cuisine
Difficulty Intermediate
Time
Prep Time: 15 min Cook Time: 30 min Rest Time: 5 min Total Time: 50 mins
Servings 4
Calories 1000
Best Season Suitable throughout the year
Ingredients
  • 2 pound Potatoes
  • 4 tablespoon Butter
  • 4 clove Garlic
  • 4 sprig Fresh Thyme
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
Instructions
  1. Preheat the oven to 400°F (200°C).
  2. Peel and slice the potatoes into 1/4-inch thick rounds.
  3. Melt the butter in a large skillet over medium heat. Add the garlic and cook until fragrant.
  4. Remove the garlic and add the potatoes to the skillet. Cook for 5-7 minutes, until golden brown.
  5. Transfer the potatoes to a baking dish and sprinkle with fresh thyme, salt, and black pepper.
  6. Bake in the preheated oven for 20-25 minutes, until the potatoes are tender.
  7. Let the potatoes rest for 5 minutes before serving.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 32g11%
Sugars 2g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.