Potato salad is a popular dish in many cuisines around the world, with variations in ingredients and seasonings. It is often served as a side dish for barbecues, picnics, and potlucks.
This is vegetarian and gluten free recipe. Dish can be prepared in 60 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.