Pizza Pops
Pizza Pops were first introduced in Canada in the 1960s and have since become a popular snack food.
This is vegetarian and high protein recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Pizza Pops
Ingredients
Instructions
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Preheat the oven to 400°F (200°C).
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Roll out the pizza dough and cut it into small circles.
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Place a spoonful of pizza sauce, mozzarella cheese, and a few pepperoni slices on each circle.
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Fold the dough over the filling and seal the edges.
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Sprinkle dried oregano on top.
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Bake in the preheated oven for 15 minutes or until golden brown.
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Let them rest for 5 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 25g9%
- Sugars 2g
- Protein 10g20%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
