Peanut Butter and Chocolate Cookies
Peanut butter and chocolate is a classic flavor combination loved by many.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.
Ingredients
- 1 cup Peanut Butter
- 1/2 cup Unsalted Butter
- 3/4 cup Granulated Sugar
- 1/2 cup Brown Sugar
- 1 Egg
- 1 teaspoon Vanilla Extract
- 1 1/2 cup All-Purpose Flour
- 1/2 teaspoon Baking Powder
- 1/4 teaspoon Baking Soda
- 1/4 teaspoon Salt
- 1 cup Semi-Sweet Chocolate Chips
Instructions
- Preheat the oven to 350°F (175°C). In a large bowl, cream together the peanut butter, unsalted butter, granulated sugar, and brown sugar until smooth. Beat in the egg and vanilla extract. In a separate bowl, combine the all-purpose flour, baking powder, baking soda, and salt. Gradually add the dry ingredients to the peanut butter mixture and mix well. Stir in the chocolate chips. Drop rounded spoonfuls of dough onto ungreased baking sheets. Bake for 10-12 minutes or until the edges are golden brown. Allow the cookies to cool on the baking sheets for 5 minutes, then transfer them to wire racks to cool completely. Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 20g7%
- Sugars 12g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.