Peach Raspberry Crumble Bars

Peach Raspberry Crumble Bars recipe pinit

Peach Raspberry Crumble Bars are a delicious summer treat that combines the sweetness of peaches with the tartness of raspberries in a crumbly crust.

This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 30 min Total Time 1 hr 30 mins
Servings: 12 Calories: 3000
Best Season: Summer

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Grease and line a baking dish.
  2. In a large bowl, combine the all-purpose flour, granulated sugar, and salt. Cut in the unsalted butter until the mixture resembles coarse crumbs.
  3. In a separate bowl, whisk together the egg and vanilla extract. Add to the flour mixture and mix until well combined.
  4. Press two-thirds of the mixture into the prepared baking dish to form the crust.
  5. In another bowl, mix together the peaches, raspberries, cornstarch, lemon juice, and brown sugar. Spread the fruit mixture evenly over the crust.
  6. In a small bowl, combine the rolled oats, brown sugar, ground cinnamon, and remaining crumb mixture. Sprinkle this mixture over the fruit.
  7. Bake for 40 minutes, or until the top is golden brown.
  8. Allow to cool in the baking dish for 30 minutes, then transfer to a wire rack to cool completely.
  9. Cut into bars and serve.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 34g12%
Sugars 20g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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