Payday Candy

Payday Candy recipe pinit

Payday Candy was first introduced in 1932 and is known for its combination of peanuts and caramel.

This is vegetarian and gluten free recipe. Dish can be prepared in 80 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.

Difficulty: Beginner Prep Time 20 min Rest Time 60 min Total Time 1 hr 20 mins
Servings: 12 Calories: 2160
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a large bowl, mix together peanuts, granulated sugar, light corn syrup, creamy peanut butter, vanilla extract, and salted butter.
  2. Spread the mixture evenly in a greased baking dish.
  3. In a microwave-safe bowl, melt the milk chocolate chips in the microwave.
  4. Pour the melted chocolate over the peanut mixture and spread it evenly.
  5. Let it cool for about an hour or until the chocolate hardens.
  6. Cut into bars and serve.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 20g7%
Sugars 15g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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