Oreo balls
Oreo balls are a popular treat during the holiday season and are often made as homemade gifts.
This is vegetarian recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.
Oreo balls
Ingredients
Instructions
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Crush the Oreo cookies in a food processor.
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In a mixing bowl, combine the crushed cookies with cream cheese.
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Mix well until the mixture is smooth and well combined.
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Shape the mixture into small balls and place them on a baking sheet lined with parchment paper.
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Place the Oreo balls in the refrigerator and let them rest for 30 minutes.
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Meanwhile, melt the semi-sweet chocolate and white chocolate separately in a microwave or double boiler.
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Dip each Oreo ball into the melted chocolate, ensuring it is fully coated.
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Place the coated Oreo balls back on the baking sheet.
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Drizzle some melted white chocolate on top for decoration.
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Return the Oreo balls to the refrigerator and let them set for another 15 minutes.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 22g8%
- Sugars 16g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
