No-Bake Blueberry Cheesecake with Graham Cracker Crust

Cheesecake is believed to have originated in ancient Greece and was served to athletes during the first Olympic Games in 776 BC.

This is vegetarian recipe. Dish can be prepared in 260 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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No-Bake Blueberry Cheesecake with Graham Cracker Crust

Cooking Method: No-Bake Cuisine: American Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Rest Time 240 min Total Time 4 hrs 20 mins

Servings: 8 Calories: 2800

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 ounce Graham crackers
• 6 tablespoon Unsalted butter
• 16 ounce Cream cheese
• 1 cup Granulated sugar
• 1 teaspoon Vanilla extract
• 1 cup Heavy cream
• 1 cup Blueberries
• 1 tablespoon Lemon juice
• 1 tablespoon Gelatin
• 3 tablespoon Water

Instructions

1. Crush the graham crackers and mix with melted butter. Press the mixture into the bottom of a springform pan.
2. In a mixing bowl, beat the cream cheese, sugar, and vanilla extract until smooth.
3. In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture.
4. In a small saucepan, heat the blueberries, lemon juice, and sugar until the blueberries burst and release their juices. Remove from heat.
5. In a small bowl, dissolve the gelatin in water. Let it sit for a few minutes until it thickens.
6. Pour the gelatin mixture into the blueberry sauce and stir well.
7. Pour the blueberry mixture over the cream cheese mixture in the springform pan.
8. Refrigerate for at least 4 hours or until set.
9. Remove the cheesecake from the pan and serve chilled.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 20g31%

Total Carbohydrate 38g13%

Sugars 28g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.