Potato salad is a popular dish in many cuisines around the world, but its origins can be traced back to Germany. It is believed to have been brought to the United States by German immigrants in the 19th century.
This is vegetarian and gluten free recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Servings 10
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.